Serving breakfast, lunch and dinner
Enjoy classic American cuisine elevated to delectable new heights from Burton’s on the Bay Executive Chef Tony Gorham and his culinary team at the historic clubhouse at the Alpine Golf Course.
Menu items include breakfast specialties, soups, salads, hamburgers, sandwiches, salmon, perch, cod and more delectable dishes.
Menus are subject to change.
Kids menu available for children 10 and under.
Gluten-free and vegan options available upon request.
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DRINK SPECIALS
Wednesday: $3 Bottles and Can Beer & $4 Tap Beer
Thursday: 1/2 Off Bottles of Wine
Friday: $5 Brandy Old Fashioneds & $4 Tap Beer
Saturday: 1/2 Off Bottles of Wine
Sunday: $20 Bottomless Mimosas (Cherry or Traditional) & $5 Bloody Marys
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RESTAURANT HOURS – March 27 through April 2
Burton’s on the Green will be serving lunch and dinner from 11:30am-8pm March 27-30 (no breakfast).
We will be closed on Easter Sunday.
Starting April 3, we will resume our regular restaurant hours from 8am-8pm Wednesday-Saturday for breakfast, lunch and dinner and Sunday from 8am-11:30am for breakfast only.
We are closed on Monday and Tuesday.
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WINTER HOURS
Wednesday-Saturday 8am-8pm for breakfast, lunch and dinner
Sunday 8am-11:30am for breakfast only
Bar open until 2pm on Sunday
Breakfast 8-11:30am
Lunch 11:30-5pm
Dinner 5-8pm
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Burton’s on the Green is located at the Alpine Golf Course Clubhouse at 7670 Horseshoe Bay Road.
Call 920.868.3000 for additional information.
Our waterfront restaurant Burton’s on the Bay is closed for the season and will reopen in May 2024.
Highway 42 through Egg Harbor is currently undergoing construction work. Please plan your visit to the Alpine around the road construction during this time. Alpine Resort will be accessible from County Road G.
Alternative routes can be found at eggharbordoorcounty.org/detour.