Alpine Resort Hof Dinner Menu

Sample Dinner Menus At The Hof Restaurant


Dinner in the Hof Restaurant

Served Tuesday through Sunday Nights

June 20th through September 3rd

and fall weekends through October 15th



Alpine Swiss Fondue - Garlic cheese bread with melted Swiss cheese dip - 7.95

Baked Onion Soup - A Hof classic of onion, beef broth, crouton and baked Swiss cheese - Cup - 3.95 Bowl - 5.95

Shrimp Cocktail - Six jumbo shrimp with lemon and cocktail sauce - 9.95

Wisconsin Cheese Curds - A local favorite - 7.00



German Potato Pancakes - Served with sour cream and applesauce - 8.00

Spaetzle Mac & Cheese - With smoked bacon & Swiss cheese sauce - 11.00

Small German Sampler - Red cabbage, spaetzle, sauerbraten and wiener schnitzel - 12.00

Chicken Tenders - With Ranch served with fries - 8.00



Fresh Door County Whitefish - Fresh Door County Whitefish broiled or beer battered served with choice of starch, seasonal vegetable and rolls - 18.95

Wiener Schnitzel - Sautéed veal cutlet with mushroom reduction sauce and home style dumplings served with seasonal vegetable and rolls - 19.95

The St. Moritz - Mignon of beef tenderloin with Bordelaise demi-glace served with choice of starch, seasonal vegetable and rolls - 22.50

The Matterhorn - 11 ounce top cut sirloin steak served with onion rings and sautéed mushrooms, choice of starch, seasonal vegetable and rolls - 18.50

Prime Rib - Served Thursdays and Saturdays - Slow roasted and served with choice of starch, seasonal vegetable and rolls - Regular - 19.50 King - 23.00

Cherry BBQ Salmon - Broiled salmon fillet basted with Door County Cherry BBQ sauce and served with choice of starch, seasonal vegetable and rolls - 18.95


German Sampler - Weiner schnitzel, sauerbraten, knockwurst, spaetzle, and red cabbage - 21.95

Sauerbraten - Classic marinated beef roast with gingersnap gravy and rosti potatoes - 18.50

The Lucerne - Pan-fried walleye fillet with remoulade sauce served with choice of potato, seasonal vegetable and rolls - 18.95



Hof Burger - Six ounce juicy burger with cheese and carmelized onions on a Kaiser roll served with fries - 9.00

Bratwurst or Knockwurst - Grilled and served with sauerkraut on a bratwurst bun served with fries - 9.00


Door County Fish Sandwich - Grilled whtiefish served with lettuce, onion, and tomato on marble rye and fries - 9.95

House Salad - Mixed greens and choice of dressing - 5.25

Door County Salad - Dried cherries, bleu cheese and chopped pecans on a bed of greens - 10.95



Ask About our Nightly Specials, Wine and Beer list and Desserts. There's a full-service bar and outdoor deck. Children's menu available.

Old restaurant staff